Is It Better to Smoke or Dehydrate Jerky

If your new to jerky get a dehydrator and a food sealer. I added 1 tbs cayenne to the marinade recipe upping the heat level.

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Delicious and the best jerky Ive made yet.

. I did substitute brown sugar for the ketchup but this stuff is addictive. It may be the best jerky Ive hadI shared with friends and family and all loved it-I had no complaints of being to hot however I will cut cayenne back to 12 tbs next batch. Jerky is supposed to keep up to a couple years or better in the freezer though it never seems to hang around here long enough to find out.

Also I created the jerky on my Treager using the smoke setting.

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